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Sample

Set Dinner Menu

 

€85.00 per person

Starter

French Onion Soup

Sourdough Crouton Gratinated with Aged Gruyère (6, 7 wheat)

Spiced Butternut Squash Soup

Yoghurt, Lemon, Fresh Herbs & Spice  (6,9)

Scampi of Dublin Bay Prawns

Mango, Red Chilli, Tartare Sauce  (3,4,6,7 wheat 10)

Stracciatella from Puglia

Shaved 18 Month Prosciutto, Black Figs,10 Year Balsamic (6)

Chicken Liver & Foie Gras Parfait

Red Onion Chutney, Sweet Walnut, Toasted Sourdough   (4,5 walnut,6,7 wheat)

Union Hall Smoked Salmon

Caper, Red Onion, Gherkin & Horseradish Crème (2,6)

Main

Peploe's Chicken Milanese

Garlic & Herb Butter, Rocket & Aged Parmesan (4, 6, 7 wheat)

Fillet of Halibut

Smoked Haddock Arancini, Thai Style Curry Sauce (2,3,4,6,7 wheat,8,13)

Rick Higgins Prime Irish Beef Fillet €15 Supplement

Fried Potatoes, Padron Peppers, Spinach, Peppercorn Sauce  (6,7 wheat)

Fried Sea Bass Fillet

Sauté Potatoes, Sprouting Broccoli, Crab, Lemon Caper Butter Sauce (2,3,6)

Chargrilled Dry Aged Rib Eye

Brown Onion Jam, Watercress, Béarnaise Sauce (4,6,7 wheat)

Baked Aubergine Parmigiana

Layered Aubergine, Courgette & Roasted Peppers, Tomato Sauce (V) (6, 7 wheat)

Dessert

Sticky Toffee & Date Pudding

Toffee Sauce, Crème Fraiche Ice Cream  (4,6,7 wheat)

Pear & Almond Frangipane Tart

Cinnamon, Rum & Raisin  (4,5 almond,6,7 wheat)

Dark Chocolate Ganache

Toasted Hazelnut & Hazelnut Ice Cream (4,5 hazelnut,6,7 wheat)

Farmhouse Cheese Selection

Truffled Honey, Quince Paste, Seeded Crackers, Grapes & Walnuts

(5 walnuts,6,7 wheat)

Tea/Coffee

 

Allergens:

1 Peanuts, 2 Fish, 3 Shellfish, 4 Eggs, 5 Tree Nuts, 6 Milk, 7 Gluten, 8 Sesame, 9 Celery, 10 Mustard, 11 Sulphur, 12 Lupin, 13 Soya Bean / Soya.

 

This menu is offered to groups of 10 or more

Enjoy the Peploe’s Experience tonight

We’re ready when you are

We’re not just known for our beautiful food, eye-catching artwork, boutique wines, and charming Georgian building; we’re all about providing a one-of-a-kind experience. 

If you’d like to make a reservation, please call us from 12 pm – to 10 pm Monday to Saturday or book online.