Skip to main content Skip to footer

Served from 12pm until 4:30pm (last orders 4:45pm)

Lunch Menu

Sample Menu 

Appetiser

Peploe's 48hr Sourdough Breads €4.00

Served with Pesto, Olive Oil & Butter (6, 7, wheat) 

Marinated Olives from Puglia €5.00

Smoked Almonds €5.00

(5 almonds

Cold

Starter

Seared Blue Fin Tuna

Lemon & Ginger Confit, Ponzu Dashi with Fermented Chilli & Pickles    (2,7 wheat,8,13)

Burrata from Puglia

Bitter Leaves, Fresh Citrus, Marinated Herbs   (6)

Smoked Aubergine (V)

Pomegranate, Tahini, Sumac, Yogurt & Fried Lentils (8,10)

Hot

Starter

French Onion Soup

Sourdough Crouton Gratinated with Aged Gruyère (6, 7, wheat)

Scampi of Dublin Bay Prawns €4 Supplement

Mango, Red Chilli, Tartar Sauce  (3,4.6,7 wheat,10)

Fresh Seasonal Soup

 *allergens may vary, please ask your server

Gnocchi

New Season Tomato, Basil, Stracciatella   (4, 6, 7, wheat,9)

Fish Croquettes

Romesco Sauce, Yuzu & Coriander Aioli  (2,4,5 almond,6,7 wheat,10)

Main

Fillet of Seabass

Tomato, Fennel Orzo, Kalamata Olive, Sauce Vierge   (2,4,7 wheat)

Fillet of Cod

Sprouting Broccoli, Onion Bhaji & Café de Paris Butter (2,6,8,10)

Chargrilled Dry-Aged Rib Eye €7 Supplement

Brown Onion Jam, Pomme Frites, Watercress, Bearnaise Sauce  (4,6,7 wheat)

Peploes Chicken Milanese

Garlic & Herb Butter, Rocket & Aged Parmesan (4, 6, 7 wheat)

Winetavern Farm Free Range Pork Chop

Black Cabbage, Sage, Gnocchi, Brown Butter Hollandaise  (4,6,7 wheat,11)

Miso Glazed Cauliflower

Thai Coconut Sauce, Cavalo Nero, Salted Peanuts (V) ( 1 peanuts,6,8,9,13)

Sides Dishes

Pomme Frites €6.00

(7 wheat)

Duck Fat Roasted Potatoes €7.00

Thyme, Garlic & Maldon Salt 

Irish Leek & Nduja Gratin €8.00

 (6,4,7 wheat)

Fried Panko Courgettes €7.00

Garlic Aioli  (4, 6, 7 wheat, 10)

Irish Butterhead Lettuce Salad €6.00

French Style Vinaigrette  (10)

Rocket Salad €6.00

Sun Dried Tomatoes, Black Olives & Shaved Parmesan (6)

Truffle & Parmesan Pomme Frites €7.00

 (6,7 wheat)

Steamed Greens €6.00

 in Green Sauce & Lemon Butter (6)

Baby Caesar Salad

Aged Parmesan, Egg, Sourdough (4,6,7 wheat)

 

2 Courses €42.00/ 3 Courses €48.00

 

Allergens:

1 Peanuts, 2 Fish, 3 Shellfish, 4 Eggs, 5 Tree Nuts, 6 Milk, 7 Gluten, 8 Sesame, 9 Celery, 10 Mustard, 11 Sulphur, 12 Lupin, 13 Soya Bean / Soya.

 

This Menu will be offered to groups of 9 or less

Please note we require each customer to order a minimum of a Main Course

Enjoy the Peploe’s Experience tonight

We’re ready when you are

We’re not just known for our beautiful food, eye-catching artwork, boutique wines, and charming Georgian building; we’re all about providing a one-of-a-kind experience. 

If you’d like to make a reservation, please call us from 12 pm – to 10 pm Monday to Saturday or book online.