Appetiser
Bread €4.00
Served with Pesto, Olive Oil & Butter (6, 7, wheat)
Mezcaldillo Olives €5.00
Smoked Almonds €5.00
(5 almonds)
Cold
Starter
Ceviche of Sushi Grade Tuna
Watermelon, Ponzu, Black Sesame (2,7 wheat,8,13)
Burrata
Prosciutto, Artichoke, Tomato, 10 Year Balsamico (6)
Chevre
Charred Aubergine, Pomegranate, Sweet Peppers (6,11)
Hot
Starter
French Onion Soup
Sourdough Crouton Gratinated with Aged Gruyère (6, 7, wheat)
Chickpea Croquettes
Red Pepper Aioli, Pepper Ragout (4,6,7 wheat,10)
Scampi of Dublin Bay Prawns €4 Supplement
Mango, Red Chilli, Tartar Sauce (3,4.6,7 wheat,10)
Market Soup of the Day
*allergens may vary, please ask your server
Milk Fed Veal Rigatoni
Tomato, Truffle, Parmesan (3, 4, 6, 7, wheat,10)
Main
Wild Irish Atlantic Cod
Thai Coconut Sauce, Crab Roll, Pickled Vegetables (1,2,3,4,7 wheat,8,13)
Fish of the Day
Allergens may vary, please ask your server
Chargrilled Dry-Aged Rib Eye €7 Supplement
Onion, Guinness, Bearnaise, Watercress (4,6)
Peploes Chicken Milanese
Garlic & Herb Butter, Rocket & Aged Parmesan (4, 6, 7 wheat)
Confit of Duck Leg
Potato Rosti, Savoy Cabbage & Bacon, Thyme Jus (6)
Baked Aubergine Parmigiana
Layered Aubergine, Courgette & Roasted Peppers, Tomato Sauce (V) ( 7 wheat,9)
Rick Higgins Dry Aged Beef Fillet €15 Supplement
Wild Garlic, Mushroom & Beef Croquette (4,6,7 wheat)
Sides Dishes
Pomme Frites €6.00
(7 wheat)
Tempura of Portobello Mushroom €6.00
Japanese 9 Pepper Mayonnaise (4,7 wheat,10)
Fried Breaded Courgettes €6.00
Lemon Mayonnaise (4, 6, 7 wheat, 10)
Fried Hash Potatoes €6.00
Wild Garlic Aioli, Capers (4,7 wheat,10)
Rocket Salad €6.00
Sun Dried Tomatoes, Black Olives & Shaved Parmesan (6)
Truffle & Parmesan Pomme Frites €7.00
(6,7 wheat)
Market Greens €6.00
Tossed in Herb Butter (6)
2 Courses €42.00/ 3 Courses €48.00
Allergens:
1 Peanuts, 2 Fish, 3 Shellfish, 4 Eggs, 5 Tree Nuts, 6 Milk, 7 Gluten, 8 Sesame, 9 Celery, 10 Mustard, 11 Sulphur, 12 Lupin, 13 Soya Bean / Soya.
This Menu will be offered to groups of 10 guests or less
During November and December, this Menu will be offered to groups of 7 guests or less
Enjoy the Peploe’s Experience tonight
We’re ready when you are
We’re not just known for our beautiful food, eye-catching artwork, boutique wines, and charming Georgian building; we’re all about providing a one-of-a-kind experience.
If you’d like to make a reservation, please call us from 12 pm – to 10 pm Monday to Saturday or book online.