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Served from 12pm until 5:30pm

Lunch Menu

Sample Menu 

Appetiser

Bread €4.00

Served with Pesto, Olive Oil & Butter (6, 7, wheat) 

Marinated Olives from Puglia €5.00

Smoked Almonds €5.00

(5 almonds

Chicken Liver & Foie Gras Parfait on Toast €10.00

Red Onion Chutney, Apple Balsamic (4,6,7 wheat,11)

Smoked Haddock Croquettes €10.00

Leek & Hegarty's Cheddar, Aged Parmesan (2,4,6,7 wheat)

Cold

Starter

Ceviche of Sushi Grade Tuna

Watermelon, Ponzu, Black Sesame    (2,7 wheat,8,13)

Stracciatella from Puglia

Shaved 18 Month Prosciutto, Black Figs, 10 Year Old Balsamic  (6) 

Bruschetta of Dublin Hills Goats Cheese

Roasted Grapes, Walnut & Radicchio (5 walnut, 7 wheat, 11)

Hot

Starter

French Onion Soup

Sourdough Crouton Gratinated with Aged Gruyère (6, 7, wheat)

Chickpea Croquettes

 Harissa & Red Pepper, Aubergine Relish  (4,6,7 wheat)

Scampi of Dublin Bay Prawns €4 Supplement

Mango, Red Chilli, Tartar Sauce  (3,4.6,7 wheat,10)

Market Soup of the Day

 *allergens may vary, please ask your server

Orecchiette of Forest Mushrooms

Red Wine, Autumn Vegetables, Bitter Leaves, Aged Pecorino  (4, 6, 7, wheat)

Main

Fillet of Salmon

Celeriac, Lemon, Fennel, Green Olive  (2,6)

Fish of the Day

Allergens may vary, please ask your server

Chargrilled Dry-Aged Rib Eye €7 Supplement

Spinach, Portobello Mushroom, Pomme Frites, Bearnaise Sauce  (4,6,7 wheat)

Peploes Chicken Milanese

Garlic & Herb Butter, Rocket & Aged Parmesan (4, 6, 7 wheat)

Confit Duck Leg

Pomme Puree, Braised Endive, Buttered Spinach, Cider Vinegar Sauce (6,11)

Baked Aubergine Parmigiana

Layered Aubergine, Courgette & Roasted Peppers, Tomato Sauce (V) ( 7 wheat,9)

Sides Dishes

Pomme Frites €6.00

(7 wheat)

Boiled Baby Potatoes €6.00

Chive & Butter (6)

Roasted Cauliflower €7.00

Thai Sauce, Coconut  (3,8,13)

Fried Hash Potatoes €6.00

Wild Garlic Aioli, Capers  (4,7 wheat,10)

Rocket Salad €6.00

Sun Dried Tomatoes, Black Olives & Shaved Parmesan (6)

Truffle & Parmesan Pomme Frites €7.00

 (6,7 wheat)

Haricot Vert €6.00

 Sauteed in Herb Butter (6)

Baby Caesar Salad

Aged Parmesan, Egg, Sourdough (4,6,7 wheat)

 

2 Courses €42.00/ 3 Courses €48.00

 

Allergens:

1 Peanuts, 2 Fish, 3 Shellfish, 4 Eggs, 5 Tree Nuts, 6 Milk, 7 Gluten, 8 Sesame, 9 Celery, 10 Mustard, 11 Sulphur, 12 Lupin, 13 Soya Bean / Soya.

 

This Menu will be offered to groups of 10 guests or less

Please note we require each customer to order a minimum of a Main Course

Enjoy the Peploe’s Experience tonight

We’re ready when you are

We’re not just known for our beautiful food, eye-catching artwork, boutique wines, and charming Georgian building; we’re all about providing a one-of-a-kind experience. 

If you’d like to make a reservation, please call us from 12 pm – to 10 pm Monday to Saturday or book online.